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For every cooking valuable operation, the perfect alley in the extended gamma of technologies and professional Sirman’s products 

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Cooking appliances

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Innovative equipments for your creativity, think to speed the raw food and optiise the workflow

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Food processing

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Freshness and quality are always safe with Sirman

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Packaging

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Trust the safety of an impeccable frosting procedure to preserve and respect the quality of your preparation in the time

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Blast chillers

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The pleasure to create meets the pleasure to exhibit

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Display

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Not only sanitize but remove odors ... Ozone discover our range

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Washing and sanitizing

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Discover the taste of efficiency with equipment designed support your creativity

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Kitchen accessories

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Sirman Corporate

Sirman - Padova (Italy) - is a leader in the field of Professional equipment for the beverage. Check out the online product catalog, activities and news

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October 13-17. 
A global event for the entire world of Ho.re.ca and Food Service

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Host

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"Fispal Food Service and Fispal Sorvetes are united so that companies and the public in the food service industry will have a unique experience in 2022!
We are looking forward and ready to welcome you at Expo Center Norte, June 7-10, 2022, to hold this edition of the hybrid event: the pavilion experience and the opportunity to follow the event digitally. 
In this edition, besides bringing together the main companies in the sector and a qualified audience to enjoy all the opportunities of the pavilion, the professionals will be able to follow and participate in an exclusive digital programming of Fispal Food Service solutions platform. "

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FISPAL 

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**HostMilano** è la fiera mondiale dedicata al settore della ristorazione e dell’accoglienza; un hub internazionale attivo tutto l’anno che mette in contatto i professionisti, monitora costantemente tutte le filiere del comparto e gli stili di consumo, presenta approfondimenti su tematiche di attualità, best practices, scenari internazionali, produce news e osservatori globali, organizza webinar ed eventi in tutto il mondo.

Sirman non poteva mancare a questo importante appuntamento! Vi presenteremo tutte le novità, gli aggiormenti e quanto pensato per voi negli ultimi anni. 
Saranno presenti in stand professionisti del settore, ristorazione, bar, macelleria, pasticceria, pizzeria e molto altro, con i quali potrete confrontarvi per ogni consiglio o applicazione pratica sui nostri prodotti.

Vi aspettiamo 
Non mancate! 

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Host 2023

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Food & Hotel Hanoi 2023 will introduce to visitors a wide range of food products and modern equipment and services. Over 140 companies from 17 countries and regions, including 12 group pavilions, are ready to introduce an extensive assortment of top-notch products and services to thousands of interested buyers. From food and beverages, food ingredients, catering equipment, specialty coffee equipment, bakery equipment, tableware and furnishing, to disruptive technology for back-end foodservice and front-end guest experiences, Food&Hotel Hanoi caters to the diverse needs of the Northern Vietnam’s thriving markets.
The inaugural edition is taking place from 21 to 23 November 2023 in the International Center for Exhibition (I.C.E) Hanoi, with a packed programme of exciting culinary and barista competitions; insightful talks, workshops, and seminars; not to mention the comprehensive product showcase spanning across 5,649 square meters of the exhibition space.

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FOOD HOTEL HANOI

Calendar

Trade shows and events, find out about all the upcoming scheduled ones. Come visit us!

"The Show will immerse you in everything related to the restaurant and foodservice industry from special exhibits and pavilions, celebrated chefs and mixology demos, and motivating featured presentations. The Show also boasts a robust education line up and vibrant show floor–and let's not forget the networking—you will leave with a notebook full of story angles and inspiration. More details on the schedule at a glance are coming soon, so be sure to check back to see what is happening each day at the Show.
Storylines to Consider
Cover the foodservice industry supply chain and the steps the industry is taking to cost containment, food safety, and while maintaining quality.
Explore how smaller footprint kitchens and multi-use equipment are redesigning kitchen spaces.
See and interact with the latest innovations to provide your readers with a glimpse into the future of the smart appliance market.
Report on industry statistics and the economic impact of the foodservice industry today and in the future as restaurant industry’s sales are projected to increase.
Explore the availability of healthy items and the exploration of new food sourcing options as customers look for tasty gluten-free choices, foods without GMOs, plant-based options, and low or sugar-free choices for personal and dietary needs.
Uncover how and why the foodservice industry is working to bring sustainable products to their restaurants.
Report on how restaurants are setting the example for recycling initiatives
Discover the technology innovations coming to the market that will support industry profitability and efficiency.
Cover the lighter side of the industry by featuring new culinary techniques to test and try.
Highlight celebrated chefs of the future, how they are growing their skills and making a name for themselves."

sirman will be present with the team at **South Building, booth 3436**!

Remarking 34 years of excellence, HOFEX – Asia’s Leading Food & Hospitality Tradeshow, has been taking the industry on numerous extraordinary journeys of culinary delicacies from all over the world, bringing the most comprehensive selection of Food & Drinks, Hospitality Equipment & Supplies products to Asia.
HOFEX 2023 will take place in the award-winning, multipurpose-built Hong Kong Convention and Exhibition Centre which is one of the largest in Asia. Located in heart of Wanchai on the Hong Kong Island, the centre is one of the world’s most impressive, efficient and functional exhibition venues for exhibitors and buyers alike.


HOFEX 

For more than 87 years Hotel, Restaurant & Catering (HRC) has stood at the forefront of hospitality innovation, welcoming thousands of visitors every year to test, taste and discover the latest products from the finest suppliers in the market. During your visit you can expect to...

Meet 1500+ suppliers across food & drink, professional kitchen equipment, technology & design & décor
Understand the latest trends from 100+ talks, tastings & demonstrations, all led by leading industry pioneers
Make new contacts that can offer expert advice, help drive your business forward and increase your customer satisfaction.

HRC HOTEL 

AAHAR - The International Food & Hospitality Fair is a flagship B2B event organized by India Trade Promotion Organisation (ITPO), the premier trade promotion body of the Government of India. The 37 th edition of the event will be organised from March 14-18, 2023 at the iconic venue of Pragati Maidan (New Delhi). AAHAR is one of Asia's best known brands in Food & Hospitality shows. The show has grown by leaps & bounds in recent years and is today the well known destination for global vendors and sourcing professionals

AAHAR

Tirreno Trade is a professional association that promotes hospitality, catering, and tourism through initiatives of broad interest. They are able to involve all operators in their respective business sectors through professionalism, innovation and more than 20 years of experience.

Sirman will be present with its own stand where it will be possible to admire the new machines dedicated to the world of pasta and pizza. Two demo areas will also be present, with the brand new Aetna pizza oven in operation as well as a pizza drying rack. Another area will be dedicated to our iconic pasta machines, presented by our Chef Walter Frontalini.

TIRRENO CT

We are very much looking forward to welcoming our confirmed exhibitors and all those who want to become exhibitors with us in Düsseldorf in 2023.
Be there and benefit from personal conversations and inspiring encounters. Spontaneous meetings, shared experiences and face-to-face communication: you only get that at physical trade shows.
"The live communication experience - intensive, unique, authentic. Impressions, inspirations, innovations.
Integrated brand experience. Holistically designed brand experiences. Innovative, trend-setting formats. Tradeshows and events transitioning to the age of digitalization and festivalization. A spirit of new beginnings - only here.
Integrated brand experience. Holistically designed brand experiences. Innovative, trend-setting formats. Tradeshows and events transitioning to the age of digitalization and festivalization. A spirit of new beginnings - only here."


EUROSHOP

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Sigep is the world’s leading B2B show dedicated to dessert-and-coffee Foodservice Industry. 
SIGEP is the unmissable event at which to discover the latest news, innovations and trends in the dessert and coffee food service sector: raw materials and ingredients, machinery and equipment, furnishings, packaging and services. 
 
A unique meeting place for dialogue with companies and professionals, to discuss industry scenarios and an opportunity for business, networking, professional updating and sharing.
5 days to experience in person and to design the future of the dessert and coffee food service together. 
 
The 44th edition of SIGEP, The Dolce World Expo will be held at the same time as AB Tech Expo, the international bakery, pastry and confectionery technology exhibition. 
 
SIGEP is Italy’s ambassador for Dolce. 
 
Sirman will be present with its personal and unique stand! Let's meet in person at **Pav. B1, booth 114**! 

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SIGEP 2023 - The Dolce World Expo 

Beer&Food Attraction brings together at a single event the most comprehensive national and international offer of beers, drinks, food and trends for the OUT-OF-HOME sector. It is a unique opportunity for those who want to keep updated on new consumption methods and styles, and make the most of the opportunities that the current changes offer.
Beer&Food Attraction, the only event in Europe dedicated to the Eating Out Experience, is exclusively reserved for sector professionals.
All the opportunities of an in-person event boosted by an innovative digital platform 
Launch of new products and services
Preview your new products, services and technologies for the food service industry to all professional operators. Through networking tools such as chat, video chat and webinars, visitors can deepen their interest in the products and innovations presented.
International buyers’ agenda
Make contact with international buyers selected in partnership with the Italian Trade Agency (ICE) and Beer&Food Attraction’s network of regional advisors.
Sales networking
Extend your contact and networking opportunities through an advanced matchmaking system. Customised artificial intelligence will make it easier to meet the buyers most interested in your products and services.
Vision & Trends
Be the first to discover the future trends and visions of the Out-of-Home sector to better meet the challenges of tomorrow.
Demos & Workshops
Interact with your clients through demonstrations, workshops and webinars that will be available during the show and on demand after the event.

BEER AND FOOD ATTRACTION 

The 16th Internatonal specialised Fairs of tastes GASTexpo are coming, a time reserved for celebration of achievements, surpluses, successful practices, trends, and technological innovations that the profession has achieved in the Ho-Re-Ca field, both at home and abroad. At the Ljubljana Exhibition and Convention Centre, the doors are wide open to the Fairs of Tastes that have become synonymous over the years with professionalism, quality, and progress. The Fairs will be the 16th in a row, with significant international participation.
The GASTexpo & Ice Cream International Specialised Fairs of Tastes feature gastronomy and hospitality in all their glory. We are experiencing trends, surpluses, successful practices, and technological innovations presented by more than 500 exhibitors for over twenty thousand visitors. The Fairs of tastes offer an irreplaceable space for sociability enable unique networking and business contacts. The professionalism and quality of the Fair are rounded off by numerous workshops, tutorials, and competitions prepared by the greatest chefs and experts in the industry.
The Fairs of Tastes are the leading international trade fair in the Ho-Re-Ca (Hotel, Restaurants, Catering) field in the wider region and attract more than 20,000 visitors from home and abroad every year. The Fair is therefore an indispensable link between employees and experts in the profession, as well as the interested professional public. With the help of the  Fairs of Tastes, the area is gaining expertise and a well-deserved place on the map of services and activities renowned for their quality and innovation. They keep pace with progress and give space to technological innovation in the field, but essentially remain true to the primary role of the Fairs as a medium – emphasizing the importance and quality of the personal contact that opens the door to the world. 
International Specialised Fairs of Tastes are the intersection of trends, successful practices, and technological innovations in gastronomy and hospitality industries. It brings together companies and organizations representing the best brands, as well as interested professionals, the greatest chefs and experts in the industry. More than 20,000 visitors visit the showrooms of more than 500 exhibitors, providing a vibrant space for meeting, collaboration, creativity, and education. One that cannot be found in the region.

GAST EXPO

Welcome to HORECA NEXT, biennial of technologies and supplies for hospitality.
The qualified event dedicated to professionals in hospitality, catering and public establishments.
HORECA NEXT is an exhibition project that represents an evolution of the kitchen-related events. It was developed from Pordenone Fiere’s experience in organizing CUCINARE: food, wine and kitchen technologies exhibition that has been an essential appointment for food enthusiasts and professionals for years. Building on the success of these years, the organizers decided to create a first-class B2B event for the entire HORECA industry.
Exhibition IS focused on innovation, where new products and services trends related to the HORECA industries find their place.
The schedule of the events is properly designed for industry professionals, with meetings and workshops organized to highlight all the participating companies.
Platform is suitable for networking, with focus on new business development and commercial networks.
The audience is specialized and profiled.
Our location is strategic between northeastern Italy, Austria, Germany and Balkan countries.
The meetings are targeted with buyers and professionals from Europe and major emerging countries.


HORECA NEXT 

From 6th to 9th February 2023, at the Riva del Garda Exhibition Centre, the leading trade fair for the world of hospitality and catering will be back with its 47th edition.
The ‘place to be’ for professionals, Hospitality is aimed at a business audience - people who visit the Hospitality Showroom to broaden their network of suppliers and partners, find new solutions for their business and stay up-to-date thanks to the Academy.
The skills acquired in over forty years of history, and the natural vocation for the themes of Hospitality and Professional Catering in the area in which it takes place (Garda Trentino has over 3 million visitors every year), make Hospitality the creative    laboratory of this sector on a national scale.
Sponsored by Federalberghiand Federturismo, Hospitality is now the only fair in Italy that represents the HO.RE.CA world in its entirety and its whole exhibition offeris enclosed in four thematic areas: contract and wellness, beverage, food and equipment, renovation and tech. 
Three events within the event designed to highlight trends in the beverage sector: craft beer, mixology and wine tourism. Solobirra, RPM-Riva Pianeta Mixology and Winescape combine exhibition, tastings, networking and educational meetings.
Training dedicated to hospitality and catering professionals is at the heart of the Hospitality Academy, a series of initiatives designed to provide exhibitors and visitors with specific know-how, and to encourage the creation of new    networks of contacts with other companies in the sector, as well as with suppliers, consultants and operators.

HOSPITALITY - IL SALONE DELL'ACCOGLIENZA

Discover the equipment and supplies that will keep you and your foodservice operation one step ahead. Surround yourself with cutting-edge technology. And make connections that can change the game for your business. It all happens here – at The NAFEM Show.
The NAFEM Show gives you the opportunity to meet the people and see the products that will help your business move forward. Join the world’s leading E&S manufacturers and foodservice professionals from around the world. This is the place to be if you’re in the foodservice industry.

NAFEM ORLANDO 

# SIRHA LYON
**Sirha Lyon** is the world reference event for Food Service and hospitality. It gathers all the actors of this environment. Its visitors discover, and get inspirations to think about the business and the opportunities of today and tomorrow. 

Because Sirha Lyon brings together in a single physical space innovations, visions, exchanges of knowledge and major competitions allowing everyone to integrate the new configurations of an ecosystem in constant evolution.

**Sirman** will be present...


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SIRHA 

Exhibit where the hospitality industry gets together:

At the international industry event for hotel, catering, take-away, and care, you’ll be able to impress over 65,000 trade visitors with your exhibit. Be part of shaping Igeho into a world of hospitality experiences and create a future-oriented platform with us. 

After a period with extraordinary circumstances , Igeho 2023 will be very much about personal encounters. Only live events offer the opportunity to personally experience and engage, and to enjoy spontaneous conversations with customers, partners, colleagues, and friends.


FairFISPAL	Websitewww.fispalfoodservice.com.br/en/home.html	Date13th June 2023 - 16th June 2023	Pavilion / Standxxx	Participation	Location San Paolo - Brasil
FairHost 2023	Websitehost.fieramilano.it	Date13th October 2023 - 17th October 2023	Pavilion / Standto be defined	Participation	Location Milano - Italy
FairFOOD HOTEL HANOI	Websitefoodnhotelhanoi.com/?lang=en	Date21st November 2023 - 23rd November 2023	Pavilion / Standxxx	Participation -	Location Hanoi - Vietnam

Fair	Website	Date	Pavilion / Stand	Participation	Location
NRA	www.nationalrestaurantshow.com	20th May 2023 - 23rd May 2023	South Building, 3436		Chicago - USA
HOFEX	www.hofex.com	10th May 2023 - 12th May 2023	xxx		Hong Kong - China
HRC HOTEL	www.hrc.co.uk	20th March 2023 - 22nd February 2023	xxx	-	London - UK
AAHAR	indiatradefair.com/aahardelhi	14th March 2023 - 18th March 2023	-	-	Delhi - India
TIRRENO CT	www.tirrenoct.it	26th February 2023 - 1st March 2023	-	-	-
EUROSHOP	www.euroshop-tradefair.com/en/Exhibiting/Become_an_exhibitor/Trade_Show	26th February 2023 - 3rd March 2023	Hall 16 A38	-	Duesseldorf - Germany

Host

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Trade shows and events, find out about all the upcoming scheduled ones. come visit us!

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Past Events

Past Events

https://www.nationalrestaurantshow.com/

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https://www.hofex.com/

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https://www.hrc.co.uk/

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https://indiatradefair.com/aahardelhi/

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