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The microwave a resource in the kitchen

WORKSHOP

Sirman invites you to participate in their Microwave Workshop, and I assure you that you won't regret it. The basic course will provide you with the opportunity to acquire practical and functional knowledge of this important equipment, which is often seen only as a simple tool for heating or defrosting food. But the professional microwave can offer much more! Thanks to this course, you will have the opportunity to discover a wide range of opportunities and possibilities that should not be underestimated. The great Chef and professional Paolo Rossetti will guide you in the preparation of various dishes and will present you with different uses of the microwave, from cooking to steaming, from regeneration to defrosting, and much more. In addition, the advice of our Chef is completely free and will allow you to learn how to optimize your work times in the kitchen and reduce waste, taking advantage of the characteristics and flexibility of this machine. Don't miss this incredible opportunity to acquire new culinary skills and improve your kitchen. Participate in Sirman's Microwave Workshop, we are waiting for you!

Led by renowned Chef Paolo Rossetti, this basic course will equip you with practical knowledge on cooking, steaming, regeneration, defrosting, and more. Learn to optimize your work time and reduce waste with free expert advice. Don't miss out on this opportunity to enhance your culinary skills and improve your kitchen - sign up now!

The microwave a resource in the kitchen

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