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FHC SHANGHAI 2015

At the annual show FHC in Shanghai, Sirman wanted to celebrate with elegance an important goal: the tenth birthday of SIRMAN Shangai (logistic center in China). Do you think that Sirman, a name of such high level, could organize only a simple dinner in Italian restaurant?? Obviously not!!
Just for the event three Italian stellar chefs arrived to Shanghai with Gianluca Tomasi, past team manager of the Italian Chefs Team, to prepare a special dinner,only based on finger food, at the Hyatt hotel in the Jin Mao Tower. Hereby attached some shots to remember together the event. Some of the biggest customer in China thanked the Sirman's president, Nereo Marzaro, with beautiful presents; the first invoice issued by the Chinese branch, given to Luca Marzaro; the big family Sirman, who participated to the success of this event; three magnificent shining Anniversario slicers.

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SIRpasta:The first pasta machine ratificated in USA is branded Sirman!

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Discover SIRpasta! The only pasta machine to land in the American market!

In the end of 2013 SIRpasta is the first and only pasta professional machine to have received the ratification in USA providing suitable for electrical and sanitary requirements demanded by strict U.S. standards for entering the market..

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SIRpasta: The professional pasta machine! Why?

  • Has a planetary spiral mixer for easy and fast dough mixing.
  • A bowl capacity o20 Lt for 4 Kg dough and its very easy to clean.
  • Thanks to the many different dies, it is possible to do a lot of types of pasta and the machine is compatible with Piacenza, an automatic sheeter and with Bologna, a ravioli maker.
  • The innovation is in the system thanks to which it is possible to achieve pasta without operations manuals intermediate.

This and many others are the characteristics of our professional pasta machines, suitable as Equipment for Professional Catering and large-scale distribution.

Sirman S.p.A.

SIRpasta

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